安子的早餐 🍳

Vegan Pumpkin “Eggnog”: 1 cup sweetened soy milk + 1 cup unsweetened soy milk + 1/4 cup lite coconut milk + 1/2 cup pumpkin puree + 3 dashes of pumpkin spice + a pinch of salt
Stir in 3 tbsp quick oats on the stove top and simmer for about five minutes until the mixture gets thick and creamy.
Add coffee to taste for hands down the best PUMPKIN LATTE OATMEAL! 🤩
Cook over medium heat. Keep stirring.
Top with granola and more spices.

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2018-10-06