20赞
婕拉-1
做过
蒜蓉金针菇烤花蛤虾
怕麻烦虾没开背但是依旧挺好吃的,还放了鲍鱼和粉丝,下次还要放点鱿鱼和扇贝,感谢菜谱!
2019-11-02