奶油糖霜 Butter icing
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有许多不同的配方可以装饰蛋糕、纸杯蛋糕或者玛芬蛋糕，这些装饰即漂亮又美味，它能使你的蛋糕更加吸引人。这个奶油糖霜是一个在西方烘焙中最常见的蛋糕装饰之一。它制作简单而且很好用，更是非常好吃，你的蛋糕将从此改变。
There are many different recipes you can use to put a topping on your cupcakes, cakes or muffins that will make them twice as irresistible as they already are. This Butter icing recipe is one of the most common frosting recipes used in Baking from those in the West. It’s so simple to make, easy to apply and tastes so delicious. Your cakes will change forever.
奶油糖霜 Butter icing的做法步骤
步骤 2
黄油在厨师机里稍微打发一分钟，然后加入糖粉搅拌2-3分钟，直到黄油和糖粉变的发白或者很淡的黄色，现在加入香草精和牛奶再搅拌1分钟就可以了。
菜谱创建时间：2015-03-17 19:25:26