Healthy Taco Salad (Low Carb, Gluten-Free)

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用料

Healthy Taco Salad (Low Carb, Gluten-Free)的做法步骤

步骤 1

Heat oil in a skillet over high heat. Add ground beef. Stir fry, breaking up the pieces with a spatula, for about 7-10 minutes, until the beef is browned and moisture has evaporated.

步骤 2

Stir taco seasoning into the ground beef until well combined.

步骤 3

Meanwhile, combine all remaining ingredients in a large bowl. Add the ground beef. Toss everything together.

菜谱创建时间:2017-07-11 10:49:42
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