🌞戚风 4寸 风炉 140℃25min 6寸 风 120℃10min+130℃35min 8寸 风 145℃40min 10 风 145℃55min 🍞吐司 135℃ 40min 🍰千层 锅面温度120℃～130℃ 💧吉利丁 粉:水＝1:5 ·隔水/微波炉20s 🍮泡芙 灌奶油30g/个